Aunt Alice’s Fake Caramel Bars

This will disappear from your next party. And the leftovers, if there are any, can be frozen for future use.

1 Package of Yellow or White Cake Mix
1 stick (1/4 lb.) Butter or Margarine softened
1 large Egg
2 cups Light Brown Sugar
1 8oz. package Cream Cheese

Mix cake mix, egg, and butter until crumbs form. Pat into the bottom of a greased 9 x 11 pan to form the crust. Mix together brown sugar and cream cheese. Spread mixture over crust. Bake at 325 degrees for 35-40 minutes. The outside will bubble and get dark, don’t worry it’s supposed to. Bars are done when middle looks done. Warning: Gooey as can be. I serve cut bars in mini paper cups.

 

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